This refresher training provides an overview of alcohol service regulations and responsibilities in Illinois, covering key topics such as state requirements, alcohol effects, serving practices, and housekeeping procedures. By the end of the course, participants will understand the role of alcohol servers, the impact of alcohol consumption, how to responsibly serve alcohol, prevent over-service, handle intoxicated patrons, and manage conflicts. Participants will also be familiar with the necessary housekeeping and closing procedures, including proper hygiene, required signage, and the legal hours of sale and consumption in Illinois. (Last updated: October 2024)
With Mitti you can
With Mitti you can
The full course includes
- Introduction
- Effects of Alcohol
- Serving Alcohol (Part 1)
- Serving Alcohol (Part 2)
- Housekeeping & Closing
- Final Assessment
About author
Mitti (by SafetyCulture) is the operations system for every site, shift and standard. Trusted by 80,000 organizations in 190 countries, Mitti publishes free checklists, SOP templates, audit checklists and toolbox talk topics that turn paper processes into a digital audit trail. Download one, put it to work on your next inspection or shift, and see why teams keep coming back for more.