Template

HACCP template

16,000+

This checklist follows the seven principles to maintain and manage the HACCP system. Use this HACCP template to evaluate if the HACCP team's skills and experience are appropriate for the task. This checklist will inspect the products and check if the flow diagram to be used for each product is complete and verified. Moreover, the checklist also covers GMP, cleaning procedures, pest control, training, and calibration. Use SafetyCulture on your tablet or mobile device to conduct a digital inspection and generate on the spot report while on site.

With Mitti you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

With Mitti you can

Digitize any process, procedure or policy

Eliminate mistakes made by paper-based processes

Create and share professional reports instantly

Confirm accountability and compliance with a digital log

About author

Mitti

Mitti (by SafetyCulture) is the operations system for every site, shift and standard. Trusted by 80,000 organizations in 190 countries, Mitti publishes free checklists, SOP templates, audit checklists and toolbox talk topics that turn paper processes into a digital audit trail. Download one, put it to work on your next inspection or shift, and see why teams keep coming back for more.

Template

Food Safety (HACCP) Plan

This checklist follows the seven principles to maintain and manage the HACCP system. Use this checklist to evaluate if the HACCP team’s skills and experience are appropriate for the task. This checklist will inspect the products and check if the flow diagram to be used for each product is complete and verified. Moreover, the checklist also covers GMP, cleaning procedures, pest control, training, and calibration. This checklist has been certified by HACCP International to meet their requirements. While you may customize it to better suit your workplace, such modifications may result in the checklist no longer meeting HACCP International standards.

by HACCP International

90+

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Template

HACCP Template and Food Safety Checklist

Use this HACCP template to maintain a robust food safety plan based on the seven HACCP principles. Evaluate HACCP team skills, document product specifications and intended use, and verify complete flow diagrams. Identify hazards, define critical control points and limits, and set clear monitoring procedures. Plan corrective actions, verification activities, and record keeping. The checklist also includes GMP, cleaning, pest control, training, calibration, and product identification to support ongoing compliance and continual improvement.

by Marzena Maj, from the Community

70+

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Template

HACCP Template Checklist

This HACCP template helps teams implement the seven principles of HACCP across food production and service operations. It guides users to confirm team competency, prepare product descriptions, verify flow diagrams, and identify CCPs with critical limits, monitoring, and corrective actions. It also covers GMP, cleaning and sanitation, pest control, training records, calibration, documentation, and product identification. Use it with SafetyCulture to complete digital inspections and create instant reports on site.

by Med Med, from the Community

30+

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Template

HACCP Template for Food Safety Compliance

Use this HACCP template to build or audit a food safety plan aligned with the 7 HACCP principles. Assess hazards, define CCPs and critical limits, and set monitoring, corrective actions, verification, and record-keeping. Includes sections for team skills, product specs, flow diagrams, GMP, cleaning procedures, pest control, training, calibration, and product identification. Conduct inspections on mobile and generate instant reports.

by Nyamka Ts, from the Community

20+

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Template

HACCP Plan

This general HACCP plan template can be used to evaluate the system in place for identifying and controlling food safety hazards. Begin your inspection by identifying the assembled team of individuals who are knowledgeable about the product and process. Attach or take a photo of the reviewed flow diagram then evaluate the standard operating procedure by identifying the critical control point/s. Note the CCP and identify the hazard. Name the equipment to be used for monitoring and describe how to keep the process under control. Record the procedures you will follow if a critical limit is exceeded. Conclude the inspection with recommendations and generate detailed on the spot report.

by Mitti

3,000+

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Template

Food Safety HACCP Plan Checklist

Use this HACCP International certified checklist to build, review, and maintain a compliant Food Safety HACCP Plan. The template follows the seven HACCP principles—hazard analysis, identifying CCPs, setting critical limits, monitoring, corrective actions, verification, and record keeping. It also covers essential programs including GMP, cleaning and sanitation, pest control, staff training, equipment calibration, documentation control, and product identification. Ideal for food manufacturers, processors, and hospitality operations seeking a structured, auditable system for managing food safety risks and meeting standards.

by HACCP International, from the Community

10+

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HACCP template

About author

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