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Sandwich Quality Audit Checklist

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This Sandwiches Made Good audit helps teams ensure consistent quality during Sandwich Focus Fortnight. It covers back of house setup, cleaning and sanitizing, use of production plans, and correct labeling. It also verifies that sandwiches are made to spec, weights meet acceptable ranges, and scoops and equipment are clearly identified. Front of house checks include cleanliness of self selectors, accurate tickets and headers, proper packaging, merchandising, and price ticket quality.

With Mitti you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

With Mitti you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

About author

This community page makes available free workplace checklists and templates created by other users within the SafetyCulture community. SafetyCulture has re-published this content and where possible, has credited the original author. SafetyCulture has not verified the accuracy, reliability or suitability of any community content. You agree that your use of any of this content is in accordance with SafetyCulture’s Terms and Conditions .