This checklist provides the minimum recommended health protocols for restaurants and food retailers operating in Washington DC. It covers staging recommendations, universal safeguards such as physical distancing, mask use, sanitation and hygiene, and sector specific practices to protect staff and customers. It also outlines operational ideas like outdoor seating expansion, contactless options, and safety pledges. Use this template to plan and document safe operations in compliance with DC guidance.
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About author
Mitti (by SafetyCulture) is the operations system for every site, shift and standard. Trusted by 80,000 organizations in 190 countries, Mitti publishes free checklists, SOP templates, audit checklists and toolbox talk topics that turn paper processes into a digital audit trail. Download one, put it to work on your next inspection or shift, and see why teams keep coming back for more.