This New Mexico COVID-safe checklist helps manufacturers, warehouses, and food production sites operate safely and compliantly. It covers occupancy limits, 6-foot distancing with signage and one-way traffic, PPE use when distancing is not possible, rigorous cleaning and sanitizing of shared workstations, contactless delivery procedures, vendor compliance, and restrictions on communal items. Best practices include plexiglass barriers, staggered shifts and breaks, and added time for handwashing and sanitizing. Use this template to reinforce protocols, document adherence, and reduce transmission risk across industrial and food operations.
With Mitti you can
With Mitti you can
About author
Mitti (by SafetyCulture) is the operations system for every site, shift and standard. Trusted by over 80,000 organisations, Mitti brings your people, operational data and workflows into one operating picture. From the frontline to the boardroom, it gives everyone a clear understanding of what's happening, highlights what needs attention and recommends what to do next. Every inspection completed, issue raised and action taken becomes intelligence your teams can use to improve every day.