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Queensland COVID Safe Checklist for Food Courts

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This Queensland Government COVID Safe checklist outlines the requirements for safely operating food courts in shopping centres. It covers customer signage, staff health policies, social distancing (1.5 m spacing and 4 sqm per person), table and seating limits, queue management, the suspension of self-serve buffets, hand hygiene with approved sanitiser, and rigorous cleaning and sanitising of high-touch areas, equipment, and amenities. Guidance includes the use of single-serve condiments, disposable options for takeaway, PPE for cleaners, and frequent monitoring to align with Chief Health Officer directions and WHS advice.

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Digitize any process, procedure or policy
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With Mitti you can

Digitize any process, procedure or policy
Eliminate mistakes made by paper-based processes
Create and share professional reports instantly
Confirm accountability and compliance with a digital log

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Mitti

Mitti (by SafetyCulture) is the operations system for every site, shift and standard. Trusted by 80,000 organizations in 190 countries, Mitti publishes free checklists, SOP templates, audit checklists and toolbox talk topics that turn paper processes into a digital audit trail. Download one, put it to work on your next inspection or shift, and see why teams keep coming back for more.